The Texture Science of Indian Gravy – How to Make Them Silky, Thick, Rustic or Creamy

The Texture Science of Indian Gravy

The Indian gravy can be made with the correct spices just and failing. It is not normally a question of taste. It is texture. One can only guess how the silky type of butter chicken gravy at the restaurant and the rustic type of chicken curry at home will differ. They may be prepared both … Read more