Indian cooking tips

How to Fix an Indian Curry After It Goes Wrong – 15 Common Problems and Their Solutions

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How to Fix an Indian Curry After It Goes Wrong

A Indian curry is one of the things that are perfect in the pan and all wrong on the palate. Maybe you added too much chilli powder, the gravy was too liquid, or the tomatoes were too sour and the masala was on the bottom of the pan and it was bitter. The good thing … Read more

Why the Same Indian Curry Tastes Different the Next Day – A Complete Flavor Development Guide

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Why the Same Indian Curry Tastes Different the Next Day

Have you ever made an Indian curry at one time and eaten it, put the leftovers in the refrigerator, and found that the following day, it tastes so different? The Curry is at times more rounded, richer, and deeper. In other instances it is thicker, hotter, sweeter, or less aromatic. Your fancy is not alone … Read more