Vegetable Pulao is among the most popular Indian rice dishes. The delicious and easy dish is prepared with an instant cooker or a the regular one and is one of the most popular dishes! The combination of spices and herbs makes this delicious and fragrant. Serve with any of the curries you love or serve … Read more
Easy Dal Tadka Recipe is the most well-known Indian recipe for a side dish made from split lentils that are seasoned with aromatic spices. It is complemented by the addition of tadka to add more flavor. I prefer a mix with toor (tuvar) moong, toor and masoor, however any mix of split peas or split … Read more
Fresh pasta from scratch takes just 15 minutes to make! It is possible to make it on your own, with the mixer, or a food processor. Mixing with your hands will give you the most perfect shape and texture for the dough. Semolina flour may produce a smoother pasta that is able to stick to … Read more
Egg bhurji is described as a straightforward and speedy Indian recipe for spicy scrambled eggs. It is like Parsi egg akuri but less sized to maintain its softness. Cooking oil in a skillet with cumin seeds until they begin to spear. Combine chopped onions and green chilies. Sauté until it turns lighter brown. Ingredients Eggs … Read more