Besan Chilla or Besan Ka Cheela is a simple, healthy, nutritious gluten-free breakfast composed of gram flour. It originates from North Indian cuisine that’s kid-approved and requires only some ingredients from your kitchen pantry! Great for breakfast in the car! Make this healthy, delicious sweet and savory pancake. Serve it for breakfast, snacks or tea-time … Read more
Simple Moong Dal Chilla recipe is a healthy, easy breakfast pancake made with vegetable and mung beans for optimal nutrition and is vegan and gluten-free. Soak the moong dal in water for 3-4 hours, or over night until the lentils grow or increase in size. after which you can drain them and dispose of any … Read more
Create this tasty Oats Breakfast Recipe to make an enjoyable and nutritious breakfast alternative! Make your oatmeal more personal by adding the soft fruits, nuts butters as well as cocoa powder and spice blends to get the best health benefits. Use plain old-fashioned rolled oatmeal rather than instant or quick Oats because they become soft … Read more
Aloo parathas are an easy yet delicious dish for filling parathas. It are made from whole wheat dough that is filled with a spiced potato filling. They are baked and then rolled out on a heated grid, until they turn crispy and golden. Potatoes need to be ground with a small amount of flour to … Read more