The Indian Plate Rebuild – Turning a Regular Dal-Sabzi-Roti Meal Into a More Balanced Meal

The Indian Plate Rebuild - Turning a Regular Dal-Sabzi-Roti Meal Into a More Balanced Meal

A plate of dal, sabzi and roti is one of the most predominant meals served in the Indian homes. It is affordable, re-modelable/can be scaled up to any other area, seasons and family requirements. Nevertheless, the meal has dal, sabzi and roti which may not necessarily be a balanced meal. This variance is often taken … Read more

How to Make Everyday Indian Food Lighter Without Turning It Into “Diet Food”

How to Make Everyday Indian Food Lighter Without Turning It Into “Diet Food”

Diet Food: Indian food need not be made monotonous, boiled and full of salads due to your wish to eat lightly. Even a typical breakfast or dinner at home of dal, sabzi, roti, rice, rajma, chole, paneer or chicken can be already prepared of healthy products. The problem is normally in the quantity of cooking … Read more